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Indian Cook

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High class veg hotel
Rs. 10000 - Rs. 15000
1 - 2 Years of Experience
Tenth Pass / Male Only
No English Required
Posted on: 2/17/2020

Job Info

Need Parotta And Dosa Master. Ensuring Food Quality And Taste, Plating, Maintaining Food Safety And Cleanliness. ....

Job Timings

6:30 am - 9:30pm | Monday to Sunday

Interview Timings

Call +91 99625 76355 and fix convenient time

Job Address

Hotel Vaibhogam Kalpakkam Opp to petrol bunk

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