Duties & Responsibilities: Taking Control Of Central Kitchen First In-Charge Of Executive Chef Responsible For Training New Joinees. Making Recipes As Per The Instruction Of The Chef. To Ensure That The Highest Degree Of Hygiene And Cleanliness Of All Equipment And Utensils Are Maintained In Central Kitchen. ....
9:30 am - 6:30pm | Monday to Saturday
11:00 am - 4:00pm | Monday to Saturday
GF-1, Vishwanath NorthView University Road beside Regional Passport Office L. D, College Junction, Gujarat 380009
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